Lamb & Rosemary Pie
If you love lamb, you’ll love this! Delicious slow cooked lamb with rosemary, all encased in a flaky, buttery, golden pastry. Our Lamb & Rosemary pie is filled with tender lamb shoulder, black pepper, onions, garlic and rosemary. Everybody loves a good meat pie and this lamb and rosemary pie is absolutely delicious!
Packing:400g (2 Pies per Pack)
Shelf Life:9 months
Brand:Abela & Co Culinary Solutions
PIE DOUGH: Wheat Flour, Butter, Water and Salt.
PIE FILLING: Water, Mutton, Onion, Potato Starch, Celery, Garlic, Leek, Corn Oil, Salt, Rosemary, Caramel and Black Pepper.
CONTAINS GLUTEN (WHEAT), MILK, CELERY AND EGG.
Manufactured in a facility that also processes peanuts and other allergens.
Baking: Pre-heat the oven at 180°C and bake from frozen for 20 - 25 minutes.
Product may require more or less time as per individual oven.