Dawood or Daoud Basha is one of the most famous Levantine stews made of meatballs flavored with Arabic spices and stewed in simple tomato sauce. It’s a flavorsome dish that is also a crowd pleaser. Simple yet delicious!
Shelf Life:9 months
Brand:Abela & Co Culinary Solutions
Tomato, Beef, Lamb Fat, Onion, Water, Garlic, Canola Oil, Salt, Spices (Cinnamon, Cloves, Pepper, Ginger, Coriander, Cumin and Oregano) and Nutmeg.
Manufactured in a facility that also processes peanuts and other allergens.
Stovetop: Thaw for 24 hours in a chiller. Place it in a pot, heat and stir on low flame. Bring it to a boil and simmer on medium flame before serving.